Mayur Sandwiches

"Mayur Sandwiches," is a name that our family has been using to refer to these sandwiches because Mayur's Mom made them for us one day, and we absolutely loved them. We have been making them for more than 10 years now because they're very quick, very easy, very tasty and very filling! They taste good hot or reheated for lunch the next day. Once you try them, you'll need a quick "Mayur Sandwich" fix every so often too! (Usually 2-3 sandwiches fills anyone up).

Ingredients
- Kaiser rolls (I prefer the ones from the bakery part of the grocery store, the factory packaged ones are a bit sweet for my taste)
- Mayo (low fat tastes just as good)
- Jalapenos
- Mozzarella Cheese (shredded)
- Lettuce
- Onion

Preparation Tips
Preheat the oven to 370 while you are cutting the jalapenos, onion and lettuce.

Let's Cook!

1. Cut the Kaiser rolls in halves lay them face up on a pizza sheet.
2. Spread a thin layer of mayo on all halves.
3. On the bottom half of the halves put a layer of cut lettuce, onion, jalapenos and shredded mozzarella cheese.
4. On the top half of the halves put a little bit of the shredded mozzarella cheese.
5. Put the entire pizza sheet in the oven (which should now be preheated to 370).
6. Take them out when the cheese has melted and the edges of the rolls are a golden brown (it should take about 5-7 minutes).
7. Cover the bottom halves with the top halves, serve and enjoy.